Chocolate Caramel Pecan Cheesecake

Chocolate Caramel Pecan Cheesecake-4

November 22, 2012

21 thoughts on “Chocolate Caramel Pecan Cheesecake

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  3. I seriously just drooled on my keyboard. Oh my yum! Thanks, too, for the tip on how to get the smooth cuts in the cheesecake. I’ve always wondered how that was done!

  4. Plain cheesecake is delicious. But with the chocolate, caramel, and pecans this sounds so amazing. I would blow everyone away if I brought this to Thanksgiving.

  5. All those flavors together would make an interesting combination. Love caramel and pecans! And of course cheesecake! Thanks for the recipe!

  6. We do Thanksgiving LUNCH here – so I HAVE to prep ahead or I would have to be up at 2am LOL That cheesecake looks amazing! I might have to have that to reward myself for getting it all done lol

  7. I LOVE hosting Thanksgiving at home and we usually make it a late lunch so we have time for a hike after eating and then room for leftovers 😉 That pie looks scrumptious!

  8. Looks so yummy! I’m not hosting thanksgiving this year (Which I thought I was going to be, so yay me!) but this would be a great one to bring!

  9. We do an early Thanksgiving dinner here, because it’s just the three of us this year, but that doesn’t stop me from going all out. My sister loves pecans and cheesecake and I think I’m going to send her this link because she doesn’t like pumpkin pie and I think she’d drool over this; will be perfect for her!

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